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2019Cottage Reserve Blanc de Blanc

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2019Cottage Reserve Blanc de Blanc

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The 2019 Jaine Blanc de Blanc was crafted exclusively from one of the most highly regarded and recognized sites for Chardonnay in Washington state – Connor Lee. Conner Lee is located on the upper east end of the Wahluke Slope atop sandy glacial marine sediment deposited by the Missoula of the Pleistocene era. This site is known for its sandy loam soils and its relatively cool, long, and even ripening season that produces wines of superior texture, balance and complexity. Conner Lee is fully sustainable and uses organic farming methods whenever possible.

The vines were hand-harvested on the night of August 29th, 2019, before being whole-cluster pressed. The wine was settled in tank for 48 hours before racking to start the primary fermentation, then fermented entirely in stainless steel and with no malolactic fermentation. A light amount of sulfur was used to allow a second fermentation in bottle. The wine was racked off early to maximize its aromatic potential and cold stabilized, then disgorged just over 15 months later on April 12, 2021, with zero dosage. Only 384 cases were produced.

Tasting Notes

"Bright aromas of citrus, stone fruit, and chalky minerality. Swirling adds white blossoms, white peach, and lychee. The palate displays terrific tension, with salty citrus and stone fruits. The mousse is ultra-fine, which adds a bit of volume to balance the vibrant acidity. This is a stunning Blanc de Blanc for those who prefer laser-like precision in their sparkling wines." - Bryan Otis, Proprietor

Varietal Composition

100% Chardonnay

Alcohol

12%

Cases Produced

384

Drinkability

Now-2026

Awards & Accolades

"Sourced from the Connor Lee vineyard, the 2019 Sparkling Wine Blanc de Blancs delivers plenty of mid-palate ripeness, with layers of white peach, green apple, and shades of baking-spice-dusted brioche in the mouth. The silky mousse impresses, as does the lengthy finish."

- 91 points, Owen Bargreen, Vinous

Vineyards

Conner Lee

JAINE MAP VINEYARD CONNER LEE

Conner Lee Vineyard is a highly-regarded and sustainably farmed vineyard located in the Wahluke Slope AVA of the Columbia Valley in Washington State. This historic vineyard was established in 1980 with the assistance of renowned Viticulturist Dr. Walter Clore. Sandy glacial marine sediments left by the Missoula floods comprise the soils here and it is situated at an elevation of about 1100 feet.

SOIL TYPE
Loamy fine sand to very fine sandy loam
CLONES PLANTED
Chardonnay: 95, Wente/75, 76 , Sauvignon Blanc: 6, Pinot Noir: 663, 113, 115 Merlot: 181, Cabernet Sauvignon: 2, 8
ASPECT TO THE SUN
North/ South
FARM PRACTICES
Sustainable
YEAR PLANTED
1980
ELEVATION
1085-1164 ft
VINE SPACING
9' x 6'
Learn More

Past VintagesExplore the Cottage Reserve Blanc de Blanc Vintages